System Includes
- 9 stainless steel rings 8 in. (20.32 cm) in diameter for the formation of funnel cakes in one-third of fry vat
- Free-floating area in remaining two-thirds of fry vat
- Adjustable Datter Dispenser Arm
- Drain Valve for Removal of Oil
- Designed for Easy Cleaning and Sanitation
- Crumb Grate Above Heating Elements for Maximum Heating and Recovery Efficiency
- Power Panel With Digital Temperature Control in Two-Zone
Specifications
- Electrical Requirements: 160 amps @ 240 V, or 80 amps @ 480 V
- Fry Tank Capacity: 35 Gal (132.5 L)
- Batter Dispenser Capacity: 3 Gal (11.36 L)
- Materials: Stainless steel and Delrin®
Dimensions
- Length: 80 in (204 cm)
- Width: 26 in (67 cm)
- Usable Oil Depth: 1-3.5 in (2.54-8.89 cm)
- Fry Tank Height With Stand: 36 in (92 cm)
